Black Pepper originates from a plant from the Piperaceae family, which is processed in different ways to yield different types of pepper. The un-ripened and dried fruit is what we know as Black Pepper.In contrast, White Pepper is from the ripened fruit of the plant. A key pantry item for everyone, R&G Organics’ Black Pepper can be used to add complex flavours to any dish and bring spicy warmth sprinkled over a meal.



Ingredients

100% Organic Black Pepper

Nutritional Information Av. Per 100g

  • Energy (kj)731
  • Protein (g)1.0
  • Fat Total (g)17.0
  • Fat Saturated (g)15.0
  • Carbohydrate (g) 5.0
  • Sodium (mg)20.0

Serving Size (g) 50

Product Description

Organic Black Pepper has the incredible ability to remove harmful free radicals, as well as having the ability to stimulate digestion and assist in overcoming the flu with its anti-bacterial properties. Full of vitamins and minerals, it contains iron, potassium, calcium, magnesium, manganese, vitamins A and C, zinc and chromium. R&G Organic’s Black Pepper also activates the taste buds and in turn the hydrochloric acid in the stomach, assisting digestion.

Country of Origin

Sri Lanka

Allergen Advice

Sugar, Nut and Dairy Free

Packing

  • Whole -1 Kg X 10 in a carton
  • Powder - 1 Kg X 10 in a carton

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